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crockpot brown sugar ham

And you save on oven space too! These ingredients melt down into the most tantalizing glaze, which you later thicken and serve drizzled over the top of the ham. It was like trying to give a greased pig a hug! You will want to make sure you start out with a pre-cooked smoked ham as this will cut your cooking time down to 4-6 hours on low, or 2-3 hours on high. Set the temperature to low, to cook for 4 to 6 hours, or high, for 2-3 hours. We also use third-party cookies that help us analyze and understand how you use this website. ), Cheesy Garlic Roasted Potatoes & Asparagus, {Quick & Easy} Garlic Rosemary Cloverleaf Dinner Rolls. Good crock pot! The ham comes out moist and tender with a delightful blend of flavors that only enhance the Ham. In a medium bowl, mix the brown sugar, Dijon, balsamic vinegar, and honey into a paste. When slicing into your ham, be sure first of all that you have it on a flat surface, flat-side down. All is well! 1 cured Ham, roughly 8-10 pounds (spiral ham or gammon works) 3 cups brown sugar 1 & 1/2 cans of Coca Cola 1/4 cup orange marmalade 2 tablespoons Heinz mustard; Instructions. Cover ham with brown sugar mixture gently pushing mixture into ham. This is a recipe with very little prep time involved. If you're looking for great (non-oven or make-ahead) holiday side dishes to accompany this Crock Pot Ham, I think you'll enjoy Slow Cooker Creamy Cheesy Corn, Instant Pot Honey Cinnamon Carrots, or Make-Ahead Garlic & Herb Mashed Potatoes! Transfer 2 cups of the cooking liquid to a small saucepan and bring to a boil. In a medium bowl, mix the brown sugar, Dijon, balsamic vinegar, and honey into a paste. But of course, all of those factors are going to dictate the ultimate cooking time. Several years ago, I had the epiphany to cook my Easter ham in the slow cooker. Add lid and cook for 2-3 hours on low heat. The ham is already cooked, so all you are doing is heating it through to a safe temperature and allowing it to absorb the flavors of the glaze. As always, we would love to hear from you! . The reason for this is that the flavours will soften and stay on top of the ham rather than melting into the liquid in the pot. With just a few simple steps, and a few hours of slow cooking, you will have a mouthwatering, sweet, tender, and juicy ham … Simply drop both the juice and the brown sugar from your ingredients list. HOW TO MAKE CROCK POT HAM Place ham in slow cooker. For this crockpot recipe all you need is a ham, can of crushed of pineapple, brown sugar… As a last resort, you may cover the slow cooker with a tightly-sealed, triple layer of heavy duty foil instead. Be sure to use all of it. Or I've halved this recipe and reduced the cooking time to use as small as a 2-pound petite ham half as an everyday, weeknight meal for my family (of two adults and three young children). Get that crock pot out and let’s get going! A ham that's less than 7 or 8 pounds will probably reach 140° sooner than 4 to 6 hours. Combine melted butter, brown sugar, honey and cloves until a pasted forms. As with most cuts of meat, a bone-in ham is likelier to stay juicy, but boneless will work, too. The FDA recommends reheating a fully-cooked ham to 140°F. 1. Then, decide on your time! This Crock Pot Christmas Brown Sugar Ham is one of our favorites, and is sure to be one of yours too. Mix the brown sugar, honey, white balsamic vinegar, and dijon mustard together in a medium bowl. If you are lucky enough to have another crockpot on hand, then you can try one of our easy side dishes from Thanksgiving like Crockpot Sweet Potatoes. Bring to a boil and … Preheat the oven to 350F. For the rub, double the mustard and add the vinegar and the honey (you can handle a leeetle bit of sweetness, right?). This can be the case whether you make them ahead of time, cook them on the stove, or -- better yet -- throw them in the slow cooker. Hi Whitney! Pat dry any excess moisture off of the ham to ensure that the glaze sticks well. Be sure to check the cut side for the plastic piece that is put on some of them. A very small ham may reach that point in a slow cooker set to low within 2 to 3 hours. Pat the ham dry with paper towels. If desired, flip and baste the ham halfway through cooking time and again about an hour before ham is done. Well, it's always nice to ensure that some of your dishes don't rely on said oven! So simple to make, this Slow Cooker Ham recipe can be made with a whole ham or your favorite spiral ham! You’ll have to cook it for a couple of hours, but while that’s happening, you can run errands and do other things while waiting for the ham to finish. Place ham, cut side down into crockpot. Now onto the yummy part of this recipe! Coat the ham with the glaze mixture. In a small saucepan, combine the brown sugar, cola, and mustard over high heat. A ham over 10 pounds may be difficult to squeeze into your crockpot, so keep that in mind. Pour pineapple chunks on top. This crockpot ham recipe may seem intimidating at first, but it’s actually very easy to make. If you want to baste the ham you can add it all at once, but I find adding the last half at the end makes for a better crust; If you want to melt the last part of the brown sugar … Slowly pour the slurry into the pot while whisking the ham juices. You may use a bone-in ham (recommended) or boneless, whole or spiral cut, cured or uncured, smoked or not, shank, butt, or shoulder. For example, a small 3-pound ham will probably be done in 2 1/2 to 3 hours. I would recommend up to an 8-pound ham as the size that will most readily fit in a large (7- to 8-quart), oval crock pot. As I mentioned, I still add the lid over the foil for what it's worth. And if your ham includes a flavor/glaze packet, or if it has a plastic cap over the end of the bone, be sure to discard those before cooking! … The size of ham you buy depends on how many people you are going to feed. Lastly, Give that ham a good coating of glaze!, Don’t be shy, Get in there and paint the ham with every last drop of the glaze! I happen to think that the flavors of ham and pineapple are a match made in heaven. However, we plan on making ahead a few dishes the day before. Add the ham to the slow cooker. This Christmas Brown Sugar ham is the perfect main dish for a Christmas dinner. This will be made again and again...thank-you!!! Follow the directions for cooking times. These cookies do not store any personal information. Nice thought huh? In case you're in the market for a new slow cooker. We would rather be drinking hot cocoa and opening presents with Rochelle! The glaze is honestly my favorite part of this recipe...yum doesn't even begin to describe it. Beware of hot steam when you remove the foil. Brown Sugar and Pineapple Ham has the perfect balance of sweet and savory. Have a ham? In addition, the brown sugar gives the ham a wonderful, caramelized texture. 6-quart or larger Slow Cooker (this model is my favorite! Cook the ham: Make sure your crockpot is big enough for the ham you are cooking. Place the coated ham into the crock pot, and top with the lid. Spread … This category only includes cookies that ensures basic functionalities and security features of the website. When the ham is done, remove it to a platter and cover with foil to rest for a few minutes. Let me just tell you...it's one of the most brilliant holiday cooking decisions I've ever made! Make sure you have a tight seal on that slow cooker. Your email address will not be published. Be sure not to skip the tenting and resting part of this delicious slow cooker ham recipe.

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