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cajun red lentil soup

Combine both stocks and lentils in large pot over high heat. This soup was fantastic, and I don’t even love lentils! Hungarian Red Lentil Soup – from the new cookbook, The Vegan 8. Cook until the onions begin to sweat and become translucent, approximately 5 minutes. Add celery, onion and carrot and lower heat to medium low. It's made with coconut milk so it's completely vegan too! //

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